Article
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment  (2014)

Development of an antimicrobial material based on a nanocomposite cellulose acetate film for active food packaging

? Rodríguez F., Torres A.; Peñaloza A., Sepúlveda H.; Galotto M.J., Guarda A. & Bruna J.

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Título de la Revista: Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
Volumen: 31
Asunto: 3
Editorial: Taylor & Francis
Fecha de publicación: 2014
Página de inicio: 342
Página final: 353
DOI/URL:

10.1080/19440049.2013.876105