Article ISI
Biocontrol Sciences & Technology  (2015)

THE USE OF A BACTERIOPHAGE COCKTAIL AS A BIOCONTROL MEASURE TO REDUCE SALMONELLA ENTERICA SEROVAR ENTERITIDIS CONTAMINATION IN GROUND MEAT AND GOAT CHEESE.

Jorquera,D.; Navarro,C.; Rojas,V.; Turra,G.; Robeson,J.; Borie,C.