Article ISI SCOPUS
MICROCHEMICAL JOURNAL  (2015)

Levels of copper in sweeteners, sugar, tea, coffee and mate infusions. Determination by adsorptive stripping voltammetry in the presence of alpha-lipoic acid

Hevia, K; Arancibia, V; Rojas-Romo, C

Keywords: lipoic acid, Copper; Food speciation analysis; Square wave adsorptive stripping voltammetry; ?

Más información

Título según WOS: Levels of copper in sweeteners, sugar, tea, coffee and mate infusions. Determination by adsorptive stripping voltammetry in the presence of alpha-lipoic acid
Título según SCOPUS: Levels of copper in sweeteners, sugar, tea, coffee and mate infusions. Determination by adsorptive stripping voltammetry in the presence of ?-lipoic acid
Título de la Revista: MICROCHEMICAL JOURNAL
Volumen: 119
Editorial: Elsevier
Fecha de publicación: 2015
Página de inicio: 11
Página final: 16
Idioma: English
DOI:

10.1016/j.microc.2014.10.004
Notas: ISI, SCOPUS