Review ISI SCOPUS
Advances in Nutrition  (2015)

Dietary Advanced Glycation End Products and Their Role in Health and Disease

Uribarri J.; Del Castillo M.D.; de la Maza M.P.; Filip R.; Gugliucci, A; Luévano-Contreras, C; Macias-Cervantes, MH; Bastos, DHM; Medrano A.; Menini, T; Portero-Otin M.; Rojas A.; Sampaio G.R.; Wrobel, K; Garay-Sevilla M.E.

Keywords: oxidative stress, rage, insulin resistance, nutrition, inflammation, nutraceutical