Article ISI SCOPUS
Journal of Biomaterials Science, Polymer Edition  (2015)

Relationship between sol-gel conditions and enzyme stability: a case study with beta-galactosidase/silica biocatalyst for whey hydrolysis

Escobar, S; Bernal, C; Mesa,M.

Keywords: beta-galactosidase, silica sol-gel encapsulation, enzymatic stability, Triton X-100 surfactant

Más información

Título según WOS: Relationship between sol-gel conditions and enzyme stability: a case study with beta-galactosidase/silica biocatalyst for whey hydrolysis
Título según SCOPUS: Relationship between sol-gel conditions and enzyme stability: A case study with ?-galactosidase/silica biocatalyst for whey hydrolysis
Título de la Revista: Journal of Biomaterials Science, Polymer Edition
Volumen: 26
Número: 16
Editorial: Taylor and Francis Inc.
Fecha de publicación: 2015
Página de inicio: 1126
Página final: 1138
Idioma: English
DOI:

10.1080/09205063.2015.1078929
Notas: ISI, SCOPUS