Protective effect of resveratrol against oxygen-glucose deprivation in organotypic hippocampal slice cultures: Involvement of P13-K pathway
Abstract
Here we investigated the neuroprotective effect of resveratrol in an in vitro model of ischemia. We used organotypic hippocampal cultures exposed to oxygen-glucose deprivation (OGD). In OGD-vehicle exposed cultures, about 46% of the hippocampus was labeled with PI, indicating a robust percentage of cell death. When cultures were treated with resveratrol 10, 25 and 50 mu M, the cell death was reduced to 22, 20 and 13% respectively. To elucidate a possible mechanism by which resveratrol exerts its neuroprotective effect, we investigated the phosphoinositide3-kinase (PI3-k) pathway using LY294002 (5 mu M) and mitogen-activated protein kinase (MAPK) using PD98059 (20 mu M). The resveratrol (50 mu M) neuroprotection was prevented by LY294002 but was not by PD98059. Immunoblotting revealed that resveratrol 50 mu M induced the phosphorylation/activation of Akt and extracellular signal-regulated kinase-1 and -2 (ERK1/2) and the phosphorylation/inactivation of glycogen synthase kinase-3 beta (GSK-3 beta).Our results suggest that PI3-k/Akt pathway are involved in the neuroprotective effect of resveratrol. (c) 2006 Elsevier Inc. All rights reserved.
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Título según WOS: | ID WOS:000241041500013 Not found in local WOS DB |
Título de la Revista: | NEUROBIOLOGY OF DISEASE |
Volumen: | 24 |
Número: | 1 |
Editorial: | ACADEMIC PRESS INC ELSEVIER SCIENCE |
Fecha de publicación: | 2006 |
Página de inicio: | 170 |
Página final: | 182 |
DOI: |
10.1016/j.nbd.2006.06.002 |
Notas: | ISI |