Integral use of Argentinean Solanum betaceum red fruits as functional food ingredient to prevent metabolic syndrome: effect of in vitro simulated gastroduodenal digestion
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| Título según SCOPUS: | Integral use of Argentinean Solanum betaceum red fruits as functional food ingredient to prevent metabolic syndrome: effect of in vitro simulated gastroduodenal digestion |
| Título de la Revista: | HELIYON |
| Volumen: | 6 |
| Número: | 2 |
| Editorial: | cell pre |
| Fecha de publicación: | 2020 |
| Idioma: | English |
| DOI: |
10.1016/j.heliyon.2020.e03387 |
| Notas: | SCOPUS |