Insect growth inhibition by tocotrienols and hydroquinones from Roldana barba-johannis

Cespedes, CL; Torres P.; Marín JC; Arciniegas, A; de Vivar, AR; Perez-Castorena, AL; Aranda, E

Abstract

The methanol extract from the aerial parts of Roldana barba-johannis (Asteraceae) afforded sargachromenol, sargahydroquinoic acid, and sargaquinoic acid. These natural products and their corresponding acetylated and methylated derivatives showed insecticidal and insect growth regulatory activities against the Fall Armyworm [Spodoptera frugiperda J.E. Smith, (Lepidoptera: Noctuidae)], an important insect pest of corn. The most active compounds were sargachromenol and its acetylated derivative; sargahydroquinoic acid and its acetylated derivative; and a mixture of sargachromenol, sargahydroquinoic acid, and sargaquinoic acid (6:3:1) and the acetylated form of this mixture. All these compounds and mixtures had significant inhibitory effects between 5.0 and 20.0 ppm in diets. Most compounds were insecticidal to larvae, with lethal doses between 20 and 35 ppm. In addition, these substances also demonstrated scavenging properties toward 2,2-diphenyl-1-picrylhydrazyl radical in TLC autographic and spectrophotometric assays. These compounds appear to have selective effects on the pre-emergence metabolism of the insect. The results from these compounds were fully comparable in activity to those known natural insect growth inhibitors such as gedunin and methanol extracts of Cedrela salvadorensis and Yucca periculosa. These substances may be useful as natural insecticidal agents. © 2004 Elsevier Ltd. All rights reserved.

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Título según WOS: Insect growth inhibition by tocotrienols and hydroquinones from Roldana barba-johannis
Título según SCOPUS: Insect growth inhibition by tocotrienols and hydroquinones from Roldana barba-johannis
Título de la Revista: PHYTOCHEMISTRY
Volumen: 65
Número: 13
Editorial: PERGAMON-ELSEVIER SCIENCE LTD
Fecha de publicación: 2004
Página de inicio: 1963
Página final: 1975
Idioma: English
URL: http://linkinghub.elsevier.com/retrieve/pii/S0031942204001943
DOI:

10.1016/j.phytochem.2004.03.037

Notas: ISI, SCOPUS