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Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment (JEMRA) on Methodologies of Microbiological Risk Assessment Draft Guidance of Microbiological Risk Assessment for Food
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| Fecha de publicación: | 2019 |
| Objetivos: | Consolidate and update the existing technical guidance documents on microbiological risk assessment, FAO and WHO established a group of experts and convened the Expert Meetings in Rome, Italy on 11-15 March 2019 |
| Año de Inicio/Término: | 2019-2020 |
| Financiamiento/Sponsor: | FAO/WHO |
| Rol del Usuario: | COINVESTIGADOR(A) |
| URL: | http://www.fao.org/3/ca9519en/ca9519en.pdf |