Efecto del extracto purificado rico en antocianinas del fruto del maqui (Aristotelia chilensis) en un modelo experimental de hígado graso no alcohólico

Calderón, Miguel

Keywords: aristotelia chilensis, esteatohepatitis no alcohólica, hgna, Antocianinas, : Hígado graso no alcohólico, EHNA, maqui, modelo experimental.

Abstract

Background: Non-alcoholic fatty liver disease (NAFLD) is a spectrum of hepatic lesions, ranging from benign intrahepatic lipid accumulation (steatosis) to progressive non-alcoholic steatohepatitis, in absence of other known secondary causes. Both insulin resistance and oxidative stress have been involved in NAFLD development and progression and, therefore, insulin-sensitizers and/or antioxidants have been targets of different therapeutic agents. Some natural compounds such as Aristotelia chilensis have a high content of polyphenols, which are known for their antioxidant and anti-inflammatory properties. Objective: To assess the effect of a purified anthocyanin-rich extract of maqui (Aristotelia chilensis) on experimental model of NAFLD. Methods: C57BL6 mice were separated in four experimental groups (n = 4-10) and fed a control diet (chow) or a high fat diet (HFD) with or without a purified anthocyanin-rich extract of Aristotelia chilensis (ACnE) (400 mg/kg/day diluted in drinking water). The hepatic effects of HFD were assessed measuring serum levels of glucose and aminotransferases, hepatic histology and triglycerides. Results: HFD diet induced an increase in hepatic triglycerides and histological NAFLD. Administration of ACnE did not affect serum aminotransferases, hepatic triglycerides, liver weight or histological NAFLD. Conclusion: Administration of an ACnE showed no effects on NAFLD in the HFD experimental model.

Más información

Título de la Revista: gastroenterología latinoamericana
Volumen: 28
Editorial: IKU
Fecha de publicación: 2017
Página de inicio: 225
Página final: 230
Idioma: español
Financiamiento/Sponsor: Sociedad Chilena de Gastroenterología
URL: https://gastrolat.org/DOI/PDF/10.0716/gastrolat2017n4000.02.pdf
DOI:

https://gastrolat.org/DOI/PDF/10.0716/gastrolat2017n4000.02.pdf

Notas: LILACS – BIREME y LATINDEX