Unlocking the potential of Opuntia species mucilage in chemistry
Abstract
Herein, we describe a detailed protocol to extract the mucilage from different species of the genus Opuntia spp. (i.e., Opuntia Ficus (OFi), Opuntia Dillenii (ODi) and Opuntia Robusta (ORo)). The extracted mucilage was characterized by NMR, FTIR-ATR, HPLC, and TGA. OFi was found to have the highest phenolic content, 7.84 ± 1.93 mg catechol/g mucilage. The mucilage from the three species were characterized by having a high content of monosaccharides, being mannose and glucose the most abundant components (ca. 4873 % and 2335 %, respectively). In the context of biomass revalorization, the mucilage was proven to serve as a reducing and stabilizing agent in the synthesis of gold nanoparticles (AuNP/mucilage). The synthesis was optimized with a mucilage concentration of 2 mg/mL using 12.5 ?L of KAuCl
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| Título según WOS: | Unlocking the potential of Opuntia species mucilage in chemistry |
| Título según SCOPUS: | Unlocking the potential of Opuntia species mucilage in chemistry |
| Título de la Revista: | International Journal of Biological Macromolecules |
| Volumen: | 268 |
| Editorial: | Elsevier B.V. |
| Fecha de publicación: | 2024 |
| Idioma: | English |
| DOI: |
10.1016/j.ijbiomac.2024.131647 |
| Notas: | ISI, SCOPUS |