Portal del Investigador
Development of modified biopolymers from winery waste (grape stalk) as an alternative for tartrate stabilization and oxidation control in white wine.
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| Fecha de publicación: | 2025 |
| Objetivos: | Development of modified biopolymers from winery waste for adsorption of Cu2+, Fe3+, Ca2+and K+ ions as an alternative for the Tartrate stabilization and oxidation of wines, suggesting strategies for improving wine quality and longevity. |
| Instrumento: | Fondecyt de Iniciación en Investigación |
| Año de Inicio/Término: | 2025-2027 |
| Financiamiento/Sponsor: | CONICYT |
| Rol del Usuario: | INVESTIGADOR(A) RESPONSABLE |
| DOI: |
11251589 |