Application of kappa-carrageenan in the removal of methylene blue by polymer-enhanced ultrafiltration technique
Abstract
In this research work, methylene blue (MB) removal from aqueous solutions was performed by polymer enhanced ultrafiltration (PEUF) with the soluble biopolymer Kappa-Carrageenan (KC). The chemical and molecular structure of KC was verified through the vibrational displacement of specific functional groups in the Fourier transform infrared spectroscopy (FT-IR). The content of 20.7 mmol of sulfate groups per gram of KC and a pK
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| Título según WOS: | Application of kappa-carrageenan in the removal of methylene blue by polymer-enhanced ultrafiltration technique |
| Título según SCOPUS: | Application of kappa-carrageenan in the removal of methylene blue by polymer-enhanced ultrafiltration technique |
| Título de la Revista: | International Journal of Biological Macromolecules |
| Volumen: | 322 |
| Editorial: | Elsevier B.V. |
| Fecha de publicación: | 2025 |
| Idioma: | English |
| DOI: |
10.1016/j.ijbiomac.2025.146705 |
| Notas: | ISI, SCOPUS |