Article ISI SCOPUS
Journal of the Marine Biological Association of the United Kingdom  (2010)

Variability in fatty acids of two marine copepods upon changing food supply in the coastal upwelling zone off Chile: importance of the picoplankton and nanoplankton fractions

Escribano R.; Perez, CS

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Título según WOS: Variability in fatty acids of two marine copepods upon changing food supply in the coastal upwelling zone off Chile: importance of the picoplankton and nanoplankton fractions
Título según SCOPUS: Variability in fatty acids of two marine copepods upon changing food supply in the coastal upwelling zone off Chile: Importance of the picoplankton and nanoplankton fractions
Título de la Revista: Journal of the Marine Biological Association of the United Kingdom
Volumen: 90
Número: 2
Editorial: Cambridge University Press
Fecha de publicación: 2010
Página de inicio: 301
Página final: 313
Idioma: English
URL: http://www.journals.cambridge.org/abstract_S002531540999083X
DOI:

10.1017/S002531540999083X
Notas: ISI, SCOPUS