Modifying sugarcane mineral levels through sodium chloride and mannitol exposure in temporary immersion bioreactors
Keywords: In vitro drought stress; In vitro salt stress; Plant nutrition; Saccharum spp
Abstract
Temporary immersion bioreactors (TIBs) have been shown to be useful for studying plant stress physiology and inducing chemical mutagenesis. This study describes the effects of exposure to NaCl (salt stress) and mannitol (osmotic stress) within TIB on sugarcane mineral levels in vitro. Shoots were exposed to concentration of NaCl (89.4Â mM) and mannitol (123.1Â mM) previously shown to result in a 50% reduction in multiplication rate for 30Â d. Thereafter, shoot multiplication rate, shoot cluster fresh weight, and levels of selected minerals were measured. Using ICP-OES, the following minerals were quantified: Na, Ga, Mn, Cr, K, Zn, Ca, Li, Mg, Sr, Co, B, Fe, S, P, Al, Ba, and N. Both NaCl and mannitol decreased shoot multiplication by c. 53% and except for Al and Ba altered mineral levels significantly relative to the control: Na accumulation increased markedly (six-fold in NaCl treatment); levels of Ga, Mn, Cr, K, and Zn changed moderately; Ca, Li, Mg, Sr, Co, B, Fe, S, P, and N levels changed to a limited extent. In terms of the minerals that were most affected, Ga, Mn, K, and Zn levels declined under both stresses; Cr appears to be the only exception, having decreased under the salinity stress and increased under the osmotic stress. Our results suggest that both stresses not only affect growth in the same manner and degree but also appear to have similar effects on the physiological mechanisms that modulate mineral levels at the cellular level under stress conditions. Sugarcane growth inhibition appeared to be mainly due to turgor loss under mannitol-induced stress and the accumulation of Na ions under salt stress. Stress resistance in this species is most likely promoted by the retention of a âsafeâ water status, a high amount of K and Ca, and a low level of Na.
Más información
| Título según SCOPUS: | Modifying sugarcane mineral levels through sodium chloride and mannitol exposure in temporary immersion bioreactors |
| Título de la Revista: | In Vitro Cellular and Developmental Biology - Plant |
| Volumen: | 56 |
| Número: | 2 |
| Editorial: | Springer |
| Fecha de publicación: | 2020 |
| Página final: | 176 |
| Idioma: | English |
| DOI: |
10.1007/s11627-019-10025-3 |
| Notas: | SCOPUS |