Article ISI
Journal of Agricultural and Food Chemistry  (2010)

VpAAT1, a gene encoding an alcohol acyltransferase, is involved in ester biosynthesis during ripening of mountain papaya fruit

Balbontín, C.; Gaete-Eastman, C.; Fuentes, L.; Figueroa, C.R.; Herrera, R.; Manriquez, D.; Latché, A.; Pech, J.C.; Moya-León, M.A.