Article PubMed
Food & function  (2017)

Molecular adaptations underlying the beneficial effects of hydroxytyrosol in the pathogenic alterations induced by a high-fat diet in mouse liver=> PPAR-α and Nrf2 activation, and NF-κB down-regulation.

Valenzuela, Rodrigo; Illesca, Paola; Echeverría, Francisca; Espinosa, Alejandra; Rincón-Cervera, Miguel Ángel; Ortiz, Macarena; Hernandez-Rodas, María Catalina; Valenzuela, Alfonso; Videla, Luis A