Aggregation of α- and β- caseins induced by peroxyl radicals involves secondary reactions of carbonyl compounds as well as di-tyrosine and di-tryptophan formation.
Más información
Título de la Revista: | Free radical biology & medicine |
Volumen: | 124 |
Asunto: | 0 |
Fecha de publicación: | 2018 |
Página de inicio: | 176 |
Página final: | 188 |
DOI/URL: |
10.1016/j.freeradbiomed.2018.06.005 |