Article ISI
Plant Foods for Human Nutrition  (2015)

Anti-inflammatory activity of Copao (Eulychnia acida Phil., Cactaceae) fruits.

Jimenez-Aspee, F., Alberto, M.R., Quispe, C., Soriano, M. del P.C., Theoduloz, C., Isla, M.I., Schmeda-Hirschmann, G.