Effect of the Cooling System and 1-MCP on the Incidence of Superficial Scald in `Granny Smith´ Apples

Moggia, Claudia; Hernández, Omar; Pereira, Marcia; A. Lobos, Gustavo; Yuri, José Antonio

Abstract

"A study was carried out to determine the effects of two cooling systems and the application of 1-methylcyclopropene (1-MCP, SmartFreshTM) on the incidence of superficial scald in apples (Malus domestica Borkh.) cv. Granny Smith. Fruit were collected from a commercial orchard (Colb

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Título según SCIELO: Effect of the Cooling System and 1-MCP on the Incidence of Superficial Scald in `Granny Smith´ Apples
Título de la Revista: CHILEAN JOURNAL OF AGRICULTURAL RESEARCH
Volumen: 69
Número: 3
Editorial: INST INVESTIGACIONES AGROPECUARIAS - INIA
Fecha de publicación: 2009
Página de inicio: 383
Página final: 390
Idioma: en
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392009000300011&lng=en&nrm=iso&tlng=en
DOI:

10.4067/S0718-58392009000300011

Notas: SCIELO