Antioxidant Capacities and Analysis of Phenolic Compounds in Three Endemic Nolana Species by HPLC-PDA-ESI-MS
Keywords: atacama desert, antioxidant capacity, phenolics, hplc-ms, chilean plants, Nolana, Paposo Valley
Más información
| Título según WOS: | Antioxidant Capacities and Analysis of Phenolic Compounds in Three Endemic Nolana Species by HPLC-PDA-ESI-MS |
| Título según SCOPUS: | Antioxidant capacities and analysis of phenolic compounds in three endemic nolana species by HPLC-PDA-ESI-MS |
| Título de la Revista: | MOLECULES |
| Volumen: | 20 |
| Número: | 6 |
| Editorial: | MDPI |
| Fecha de publicación: | 2015 |
| Página de inicio: | 11490 |
| Página final: | 11507 |
| Idioma: | English |
| DOI: |
10.3390/molecules200611490 |
| Notas: | ISI, SCOPUS |