Abstract ISI
FASEB JOURNAL  (2015)

Standardization of Food Composition Database in Latin American Nutrition and Health Study (ELANS): Preliminary data

Kovalskys I.; Fisberg M.; Gomez, G; Rigotti, A.; Cortes, Y; Yepez M.; Pareja, R; Herrera M.Á.; Fisberg R.; Guajardo, V; Zimberg, I; Franca, N; Amigo, P; Echeverría G.