Article ISI
ESTUDIOS ATACAMENOS  (2015)

STUDY OF STARCHES IN QUEROS OF WOOD IN THE NORTH OF CHILE IN RELATIONSHIP WITH THE CONSUMPTION OF CHICHA DURING THE INCA HORIZON

Arriaza, B.; Ogalde, JP; Chacama, J.; Standen, V.; Huamán L.; Villanueva, F

Keywords: arica, Mortuary rites, western valleys, fermented drinks, libations