Article ISI SCOPUS
PLOS ONE  (2017)

Synergistic interactions between phenolic compounds identified in grape pomace extract with antibiotics of different classes against Staphylococcus aureus and Escherichia coli

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Título según WOS: Synergistic interactions between phenolic compounds identified in grape pomace extract with antibiotics of different classes against Staphylococcus aureus and Escherichia coli
Título según SCOPUS: Synergistic interactions between phenolic compounds identified in grape pomace extract with antibiotics of different classes against Staphylococcus aureus and Escherichia coli
Título de la Revista: PLOS ONE
Volumen: 12
Número: 2
Editorial: PUBLIC LIBRARY SCIENCE
Fecha de publicación: 2017
Idioma: English
DOI:

10.1371/journal.pone.0172273
Notas: ISI, SCOPUS