Atrazine, chlorpyrifos and iprodione effect on the biodiversity of bacteria, actinomycetes and fungi in a pilot biopurification system with a green cover

Abstract

The use of biopurification systems can mitigate the effects of pesticide contamination on farms. The primary aim of this study was to evaluate the effect of pesticide dissipation on microbial communities in a pilot biopurification system. The pesticide dissipation of atrazine, chlorpyrifos and iprodione (35 mg kg-1 active ingredient [a.i.]) and biological activity were determined for 40 days. *Address for correspondence: Sebastian Elgueta, Instituto de Investigaciones Agropecuarias, CRI La Platina, Santiago, Chile; Phone: +56225779191; E-mail:[email protected] The microbial communities (bacteria, actinomycetes and fungi) were analysed using denaturing gradient gel electrophoresis (DGGE). In general, pesticide dissipation was the highest by day 5 and reached 95%. The pesticides did not affect biological activity during the experiment. The structure of the actinomycete and bacterial communities in the rhizosphere was more stable during the evaluation than that in the communities in the control without pesticides. The rhizosphere fungal communities, detected using DGGE, showed small and transitory shifts with time. To conclude, rhizosphere microbial communities were not affected during pesticide dissipation in a pilot biopurification system

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Título de la Revista: JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH, PART B Pesticides, Food Contaminants, and Agricultural Waste
Idioma: English