Article ISI SCOPUS
FOOD ADDITIVES CONTAMINANTS PART B-SURVEILLANCE  (2017)

Pesticide residues in leafy vegetables and human health risk assessment in North Central agricultural areas of Chile

Elgueta, Sebastian; Moyano Stella; Sepulveda, Paulina; Quiroz, Carlos; Correa, Arturo

Keywords: Pesticide residues, maximum residue limits (MRLs), acceptable daily intake (ADI), hazard quotient (HQ)

Más información

Título según WOS: Pesticide residues in leafy vegetables and human health risk assessment in North Central agricultural areas of Chile
Título según SCOPUS: Pesticide residues in leafy vegetables and human health risk assessment in North Central agricultural areas of Chile
Título de la Revista: FOOD ADDITIVES CONTAMINANTS PART B-SURVEILLANCE
Volumen: 10
Número: 2
Editorial: TAYLOR & FRANCIS LTD
Fecha de publicación: 2017
Página de inicio: 105
Página final: 112
Idioma: English
DOI:

10.1080/19393210.2017.1280540
Notas: ISI, SCOPUS