Physiochemical and antibacterial characterization of fruits of Citronella mucronata (Cardiopteridaceae), Pitavia punctata (Rutaceae) and Beilschmiedia berteroana (Lauraceae), three endemic and threatened Chilean trees

Saez, FA; Narvaez, GF; Morales, MF; Hello, HM; Balbontin, C; Figueroa, CR

Keywords: chile, fruit quality, endemic species, antioxidant compounds, non-timber forest products, underutilized species, cell wall composition

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Título según WOS: Physiochemical and antibacterial characterization of fruits of Citronella mucronata (Cardiopteridaceae), Pitavia punctata (Rutaceae) and Beilschmiedia berteroana (Lauraceae), three endemic and threatened Chilean trees
Título según SCOPUS: Physiochemical and antibacterial characterization of fruits of Citronella mucronata (Cardiopteridaceae), Pitavia punctata (Rutaceae) and Beilschmiedia berteroana (Lauraceae), three endemic and threatened Chilean trees
Título de la Revista: Fruits
Volumen: 72
Número: 2
Editorial: International Society for Horticultural Science
Fecha de publicación: 2017
Página de inicio: 87
Página final: 96
Idioma: English
DOI:

10.17660/th.2017/72.2.4

Notas: ISI, SCOPUS