An edible red seaweed (Pyropia orbicularis): influence of vacuum drying on physicochemical composition, bioactive compounds, antioxidant capacity, and pigments
Keywords: rhodophyta, drying kinetics, phycobiliproteins, bioactive compounds, vacuum drying, Pyropia orbicularis
Más información
| Título según WOS: | An edible red seaweed (Pyropia orbicularis): influence of vacuum drying on physicochemical composition, bioactive compounds, antioxidant capacity, and pigments |
| Título de la Revista: | JOURNAL OF APPLIED PHYCOLOGY |
| Volumen: | 30 |
| Número: | 1 |
| Editorial: | Springer |
| Fecha de publicación: | 2018 |
| Página de inicio: | 673 |
| Página final: | 683 |
| Idioma: | English |
| DOI: |
10.1007/s10811-017-1240-1 |
| Notas: | ISI |