Article ISI SCOPUS
ANIMAL FEED SCIENCE AND TECHNOLOGY  (2019)

Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period

Quinones, J; Maggiolino, A; Bravo, S; Munoz, E; Lorenzo, JM; Cancino, D; Diaz, R; Saenz, C; Sepulveda, N; De Palo, P

Keywords: rapeseed, ruminant, lipid sources, Health indices

Más información

Título según WOS: Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period
Título según SCOPUS: Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period
Título de la Revista: ANIMAL FEED SCIENCE AND TECHNOLOGY
Volumen: 248
Editorial: Elsevier
Fecha de publicación: 2019
Página de inicio: 20
Página final: 26
Idioma: English
DOI:

10.1016/j.anifeedsci.2018.12.002
Notas: ISI, SCOPUS