Article
FOOD RESEARCH INTERNATIONAL  (2018)

Polyphenolic profile and antioxidant activity of meristem and leaves from “chagual” (Puya chilensis Mol.), a salad from central Chile

Jiménez-Aspee, Felipe; THEODULOZ, CRISTINA; Gómez-Alonso, Sergio; Hermosín-Gutierrez, Isidro; Reyes, Marisol; Schmeda-Hirschmann, Guillermo