World Octopus Fisheries

Sauer, Warwick H.; Gleadall, Ian G.; Downey-Breedt, Nicola; Doubleday, Zoe; Gillespie, Graham; Haimovici, Manuel; Ibanez, Christian M.; Katugin, Oleg N.; Leporati, Stephen; Lipinski, Marek; Markaida, Unai; Ramos, Jorge E.; Rosa, Rui; Villanueva, Roger; Arguelles, Juan; et. al.

Abstract

© 2019, © 2019 Taylor & Francis Group, LLC.Recent studies have shown that coastal and shelf cephalopod populations have increased globally over the last six decades. Although cephalopod landings are dominated by the squid fishery, which represents nearly 80% of the worldwide cephalopod catches, octopuses and cuttlefishes represent ∼10% each. Total reported global production of octopuses over the past three decades indicates a relatively steady increase in catch, almost doubling from 179,042 t in 1980 to 355,239 t in 2014. Octopus fisheries are likely to continue to grow in importance and magnitude as many finfish stocks are either fully or over-exploited. More than twenty described octopus species are harvested from some 90 countries worldwide. The current review describes the major octopus fisheries around the globe, providing an overview of species targeted, ecological and biological features of exploited stocks, catches and the key aspects of management.

Más información

Título según WOS: World Octopus Fisheries
Título según SCOPUS: World Octopus Fisheries
Título de la Revista: REVIEWS IN FISHERIES SCIENCE AQUACULTURE
Número: 3
Editorial: TAYLOR & FRANCIS INC
Fecha de publicación: 2019
Idioma: English
DOI:

10.1080/23308249.2019.1680603

Notas: ISI, SCOPUS