Article ISI
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE  (2020)

Absorption and distribution of root, fruit, and foliar-applied Ca-45 in 'Clemenules' mandarin trees

Bonomelli, Claudia; Fernandez, Victoria; Martiz, Johanna; Videla, Ximena; Arias, Maria Ignacia; Rojas-Silva, Ximena; Nario, Adriana

Abstract

BACKGROUND The mechanisms of calcium (Ca) absorption and transport in plants are still poorly understood. This study focused on assessing the absorption and distribution of Ca in different plant organs after root (soil), foliar, or fruit application to 6-year-old 'Clemenules' mandarin trees, grown in pots, using Ca-45 as a tracer.

Más información

Título según WOS: Absorption and distribution of root, fruit, and foliar-applied Ca-45 in 'Clemenules' mandarin trees
Título de la Revista: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volumen: 100
Número: 12
Editorial: WILEY-BLACKWELL
Fecha de publicación: 2020
DOI:

10.1002/JSFA.10496
Notas: ISI