Abstract

“Edible Passiflora (banana passion) fruits: a source of bioactive C-glycoside flavonoids obtained by HSCCC and HPLC–DAD–ESI/MS/MS”. Mario J. Simirgiotis, Hector Cuevas, William Tapia, Jorge Bórquez. Póster en el International Congress on Natural Products Research, Nueva York, USA, 28 de Julio-1 agosto 2012. Resumen publicado en el journal Planta Médica, (2012), issue 11, volume 78, pag. 1242-1243.