Symptom Profiles and Risk Factors for Hospitalization in Patients With SARS-CoV-2 and COVID-19: A Large Cohort From South America
Abstract
The pandemic caused by a novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) can cause several gastrointestinal (GI) symptoms. A recent systematic review showed a prevalence of GI symptoms in 17.6%. The most frequent manifestations were anorexia (26.8%), diarrhea (12.5%), nausea/vomiting (10.2%), and abdominal pain (9.2%),1 and recent reports showed the detection of viral RNA in stools for prolonged periods (70.3%).1 We established the frequency and impact of GI symptoms, and viral presence in stools among Chilean patients infected with SARS-CoV-2.
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Título según WOS: | ID WOS:000573218700012 Not found in local WOS DB |
Título de la Revista: | GASTROENTEROLOGY |
Volumen: | 159 |
Número: | 3 |
Editorial: | W B SAUNDERS CO-ELSEVIER INC |
Fecha de publicación: | 2020 |
Página de inicio: | 1148 |
Página final: | 1150 |
DOI: |
10.1053/j.gastro.2020.05.014 |
Notas: | ISI |