Characterization and valorization of chilote black garlic as a basis for reaching the international market
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Fecha de publicación: | 2020 |
Objetivos: | Technically and economically evaluate new forms of valorization of black chilote garlic through the generation of new and improved products that respond to current trends in international markets. |
Año de Inicio/Término: | 2020-2021 |
Financiamiento/Sponsor: | CORFO |
Rol del Usuario: | DIRECTOR(A) |
DOI: |
19SN-123426 |
Notas: | Súmate a Innovar project along with the Chilean enterprise Melimei. |