BookSection
 (2012)

Potential of Conference pear variety to produce pear spirits: influence of the raw material and distillation system on the final quality of the spirits

López, F; Arrieta-Garay, Y; García-Llobodanin, L; Perez Correa J.R.; Blanco, P; López-Vázquez, C; Orriols, I; Walker, G; Fotheringham, R; Goodall, I; Murray, D