Warming and freshening activate the transcription of genes involved in the cellular stress response in Harpagifer antarcticus

Martinez, Danixa; Moncada-Kopp, Catalina; Paschke, Kurt; Navarro, Jorge M.; Vargas-Chacoff, Luis

Abstract

Thermal and saline variations of the Southern Ocean are important signs of climate change which can alter the physiological responses of stenotic species residing at high latitudes. Our study aimed to evaluate the cellular stress response (CSR) of Harpagifer antarcticus subjected to increased ambient temperature and decreased salinity. The fish were distributed in different thermal (2, 5, 8, 11, and 14 degrees C) and saline (23, 28, and 33 psu) combinations for 10 days. We used qPCR analysis to evaluate the transcription of genes involved in the thermal shock response (HSP70, HSC70, HSP90, and GRP78), ubiquitination (E2, E3, ubiquitin, and CHIP), 26S proteasome complex (PSMA2, PSMB7, and PSMC1), and apoptosis (SMAC/Diablo and BAX) in the liver and gill. The expression profiles were tissue-specific and mainly dependent on temperature rather than salinity in the gill; meanwhile, in the liver, both conditions modulated the expression of these genes. Transcription of markers involved in the heat shock response was much higher in the liver than in the gill and was higher when salinity decreased and the temperature increased. Similarly, the genes involved in the ubiquitination pathway, 26S complex of the proteasome, and the apoptotic pathway showed the same pattern, being mainly induced in the liver rather than in the gill. This is the first study to show that this Antarctic fish can induce the cellular stress response in their tissues when subjected to these thermal/saline combinations.

Más información

Título según WOS: Warming and freshening activate the transcription of genes involved in the cellular stress response in Harpagifer antarcticus
Título de la Revista: FISH PHYSIOLOGY AND BIOCHEMISTRY
Volumen: 47
Número: 2
Editorial: Springer
Fecha de publicación: 2021
DOI:

10.1007/S10695-021-00931-Y

Notas: ISI