Polyelectrolyte complex formation mediated immobilization of chitosan-invertase neoglycoconjugate on pectin-coated chitin
Abstract
Saccharomyces cerevisiae invertase, chemically modified with chitosan, was immobilized on pectin-coated chitin support via polyelectrolyte complex formation. The yield of immobilized enzyme protein was determined as 85% and the immobilized biocatalyst retained 97% of the initial chitosan-invertase activity. The optimum temperature for invertase was increased by 10°C and its thermostability was enhanced by about 10°C after immobilization. The immobilized enzyme was stable against incubation in high ionic strength solutions and was 4-fold more resistant to thermal treatment at 65°C than the native counterpart. The biocatalyst prepared retained 96 and 95% of the original catalytic activity after ten cycles of reuse and 74 h of continuous operational regime in a packed bed reactor, respectively. © Springer-Verlag 2006.
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Título según WOS: | Polyelectrolyte complex formation mediated immobilization of chitosan-invertase neoglycoconjugate on pectin-coated chitin |
Título según SCOPUS: | Polyelectrolyte complex formation mediated immobilization of chitosan-invertase neoglycoconjugate on pectin-coated chitin |
Título de la Revista: | BIOPROCESS AND BIOSYSTEMS ENGINEERING |
Volumen: | 28 |
Número: | 6 |
Editorial: | Springer |
Fecha de publicación: | 2006 |
Página de inicio: | 387 |
Página final: | 395 |
Idioma: | English |
URL: | http://link.springer.com/10.1007/s00449-005-0043-y |
DOI: |
10.1007/s00449-005-0043-y |
Notas: | ISI, SCOPUS |