FONDECYT REGULAR (2021): Development of dry food-grade Pickering emulsions, stabilized by novel plant-based particles from agrifood by-products, as an effective encapsulation and protection system of flavor compounds during processing and storage

Burgos-Díaz, César.

Más información

Fecha de publicación: 2021
Instrumento: FONDECYT
Año de Inicio/Término: 2021-2023
Financiamiento/Sponsor: CONICYT
Rol del Usuario: DIRECTOR(A)
DOI:

1210136