Portal del Investigador
RECOVERY OF BIOACTIVE COMPOUNDS FROM PISCO GRAPE POMACE: EVALUATION OF THE INFLUENCE OF DRYING CONDITIONS, ENZYMATIC PRETREATMENT, AND PRESSURIZED LIQUID EXTRACTION ON THE BIOACTIVITY OF THE EXTRACTS.
Más información
| Fecha de publicación: | 2023 |
| Objetivos: | The general objective of this study is to obtain new potentially valuable by-products of grape pisco pomace and evaluate the effect of the drying techniques, enzymatic pretreatment, and Pressurized Liquid Extraction on bioactive compounds. |
| Instrumento: | FONDECYT |
| Año de Inicio/Término: | 2023-2026 |
| Financiamiento/Sponsor: | CONICYT |
| Rol del Usuario: | INVESTIGADOR(A) RESPONSABLE |
| DOI: |
11230866 |