TWO-DIMENSIONAL GEL ELECTROPHORESIS ANALYSIS OF BROWN ALGAL PROTEIN EXTRACTS
Abstract
High-quality protein extracts are required for proteomic studies, a field that is poorly developed for marine macroalgae. A reliable phenol extraction protocol using Scytosiphon gracilis Kogame and Ectocarpus siliculosus (Dillwyn) Lyngb. (Phaeophyceae) as algal models resulted in high-quality protein extracts. The performance of the new protocol was tested against four methods available for vascular plants and a seaweed. The protocol, which includes an initial step to remove salts from the algal tissues, allowed the use of highly resolving two-dimensional gel electrophoresis (2-DE) protein analyses, providing the opportunity to unravel potentially novel physiological processes unique to this group of marine organisms. © 2008 Phycological Society of America.
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| Título según WOS: | TWO-DIMENSIONAL GEL ELECTROPHORESIS ANALYSIS OF BROWN ALGAL PROTEIN EXTRACTS |
| Título según SCOPUS: | Two-dimensional gel electrophoresis analysis of brown algal protein extracts |
| Título de la Revista: | JOURNAL OF PHYCOLOGY |
| Volumen: | 44 |
| Número: | 5 |
| Editorial: | Wiley |
| Fecha de publicación: | 2008 |
| Página de inicio: | 1315 |
| Página final: | 1321 |
| Idioma: | English |
| URL: | http://doi.wiley.com/10.1111/j.1529-8817.2008.00575.x |
| DOI: |
10.1111/j.1529-8817.2008.00575.x |
| Notas: | ISI, SCOPUS |