TWO-DIMENSIONAL GEL ELECTROPHORESIS ANALYSIS OF BROWN ALGAL PROTEIN EXTRACTS
Abstract
High-quality protein extracts are required for proteomic studies, a field that is poorly developed for marine macroalgae. A reliable phenol extraction protocol using Scytosiphon gracilis Kogame and Ectocarpus siliculosus (Dillwyn) Lyngb. (Phaeophyceae) as algal models resulted in high-quality protein extracts. The performance of the new protocol was tested against four methods available for vascular plants and a seaweed. The protocol, which includes an initial step to remove salts from the algal tissues, allowed the use of highly resolving two-dimensional gel electrophoresis (2-DE) protein analyses, providing the opportunity to unravel potentially novel physiological processes unique to this group of marine organisms. © 2008 Phycological Society of America.
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Título según WOS: | TWO-DIMENSIONAL GEL ELECTROPHORESIS ANALYSIS OF BROWN ALGAL PROTEIN EXTRACTS |
Título según SCOPUS: | Two-dimensional gel electrophoresis analysis of brown algal protein extracts |
Título de la Revista: | JOURNAL OF PHYCOLOGY |
Volumen: | 44 |
Número: | 5 |
Editorial: | Wiley |
Fecha de publicación: | 2008 |
Página de inicio: | 1315 |
Página final: | 1321 |
Idioma: | English |
URL: | http://doi.wiley.com/10.1111/j.1529-8817.2008.00575.x |
DOI: |
10.1111/j.1529-8817.2008.00575.x |
Notas: | ISI, SCOPUS |