Urine, feces, and blood contamination of frozen and fresh tambaqui (Colossoma macropomum Cuvier, 1818) sperm
Abstract
Contamination of fish milt during collection can have an important effect on the quality of fresh and frozen samples. The aim of this study was to evaluate the effects of biological contaminants (urine, feces, and blood) on the sperm of Colossoma macropomum. After hormonal induction, contaminated and contaminant-free milt samples from thirteen males (6.48 +/- 2.82 kg) were collected and frozen. The sperm motility was evaluated in fresh and frozen-thawed sperm. Membrane and DNA integrity and mitochondrial functionality were evaluated only in frozen samples. The results revealed lower motility for contaminated sperm in both fresh and frozen-thawed samples [urine (76.15 +/- 19.38% and 8.08 +/- 6.63%), feces (78.85 +/- 26.07% and 1.67 +/- 3.26%), and blood (79.62 +/- 20.96% and 2.69 +/- 4.39%), respectively] than for contaminant-free sperm (95.77 +/- 6.07% and 40.00 +/- 12.25%, respectively). Motility was different between contaminant-free (118.50 +/- 52.08 s) and feces-contaminated (77.00 +/- 42.54 s) fresh samples. However, in frozen samples, there was no difference in motility among the groups. The membrane integrity was lower in the contaminated (urine: 72.38 +/- 15.55%, blood: 77.00 +/- 11.50%, and feces: 68.00 +/- 13.64%) than in the contaminant-free (91.46 +/- 5.12%) sperm. DNA integrity and mitochondrial functionality were greater in the contaminant-free (82.85 +/- 12.19% and 87.15 +/- 9.01%, respectively) than in the feces-contaminated (93.38 +/- 5.49% and 94.92 +/- 6.73%, respectively) samples. C. macropomum sperm contaminated with urine, blood, or feces should not be used for cryopreservation, as these contaminants have detrimental effects on sperm quality.
Más información
Título según WOS: | ID WOS:000702762800004 Not found in local WOS DB |
Título de la Revista: | CRYOBIOLOGY |
Volumen: | 102 |
Editorial: | ACADEMIC PRESS INC ELSEVIER SCIENCE |
Fecha de publicación: | 2021 |
Página de inicio: | 121 |
Página final: | 126 |
DOI: |
10.1016/j.cryobiol.2021.07.003 |
Notas: | ISI |