Abstract

Pinnipeds are considered generalist predators that prey opportunistically on more abundant prey. Thus, their diet could be affected by natural and anthropogenic stressors, such as declines in native prey and increases in exotic prey such as escaped salmon. Using stable isotopes, we evaluated temporal and spatial variability in the diet of southern sea lion (Otaria flavescens), and assessed its response to seasonal and stochastic variability in native prey and escaped salmon. Demersal fishes (median contribution range = 50-79 %) and escaped salmon (6-44 %) were the most important prey, in all colonies and seasons examined. The median estimated contributions of caged salmon, Munida gregaria and Sprattus fuegensis were consistently lower than 10% in all colonies and seasons. Variability in the relative availability of stocked and escaped salmon, as well as in Merluccius australis and S. fuegensis, showed limited influence on the contribution of these prey to the diet. Thus, although a noticeable response was evident after a large-scale escape of farmed Atlantic salmon that occurred during the study period, the opportunistic behaviour of southern sea lion seems questionable. A better understanding of dietary responses to induced changes in prey availability may have management implications in marine habitats affected by overfishing and farming of exotic species.