Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property

Abstract

--- - "Background: At present, research on facile, green synthesis of nanoparticles has significantly increased because of its fast, one-step, cost-effective, time-efficient, and non-toxic nature. In this study, we have reported a single-step green synthesis of copper nanoparticles using cell wall polysaccharides of a hot spring origin, thermotolerant Bacillus species." - "Result: Copper nanoparticles were characterized using UV-visible spectrophotometry, fluorescence and Fourier transform infrared spectroscopy, scanning electron microscopy with energy dispersive spectroscopy, particle size, and zeta potential analyses. UV-visible spectra of synthesized copper nanoparticles exhibited a band cantered between 220-235 nm, characteristic spectra of copper oxide nanoparticles. Infrared spectra showed the band at 490-530 cm(-1) corresponding to metal-oxygen or copper nanoparticle vibration, supporting the presence of copper oxide nanoparticles in the monoclinic phase. The energy dispersive spectra of copper nanoparticles exhibited a strong signal from elemental copper. The dynamic Light Scattering pattern confirmed the nanoparticle nature of the studied sample. These nanoparticles showed preferential activity against gram-negative pathogens, Salmonella typhi and Escherichia coli. The thermodynamic nature of the nanoparticles is also established for its antibacterial actions." - "Conclusions: The antibacterial action and its thermodynamics reinforce the possible use of copper nanoparticles as an alternative to commercially available antimicrobials. This study may open a new path for future studies to treat harmful microorganisms resistant to traditional antibiotics in a greener way. Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property. (c) 2023 The Authors. Published by Elsevier Inc. on behalf of Pontificia Universidad Catolica de Valparaiso."

Más información

Título según WOS: Synthesis of hot spring origin bacterial cell wall polysaccharide-based copper nanoparticles with antibacterial property
Título de la Revista: Electronic Journal of Biotechnology
Volumen: 68
Editorial: PONTIFICIA UNIV CATOLICA VALPARAISO
Fecha de publicación: 2024
Página de inicio: 11
Página final: 19
DOI:

10.1016/j.ejbt.2023.11.005

Notas: ISI