3D Sustainable and Extrudable marine Analogues through development of innovative 3D Food Printing Laminar-Coaxial Variable Geometry technology (3DSEA)
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| Fecha de publicación: | 2022 |
| Objetivos: | The general objective of the project is the design, build up and implementation of an innovative concept of 3D Food Printing Laminar-Coaxial Variable Geometry technology at pilot-scale to manufacture sustainable tuna, salmon and octopus’ analogues formulated with plant-based proteins or fishery. |
| Año de Inicio/Término: | 2022-2025 |
| Financiamiento/Sponsor: | MINISTERIO DE CIENCIA E INNOVACION ESPAÑA - PROYECTOS COLABORACION PUBLICO-PRIVADA (PCPP) |
| Rol del Usuario: | INVESTIGADOR(A) |