Root-promoting rhizobacteria in Eucalyptus globulus cuttings
Abstract
Cloned Eucalyptus spp. plantations are based in greenhouse production of plants generated by vegetative propagation. Diverse studies have demonstrated that rhizospheric bacteria can stimulate plant growth, and more recently that they can increase rooting in vegetative material. Considering this potential, the objective of this study was to verify the effect of bacterial strains on rooting Eucalyptus globulus. A total of 132 bacterial strains isolated from the rhizosphere of E. globulus and Eucalyptus nitens were studied. The bacterial inoculums in a concentration of 4 × 10 8 cfu/ml were applied to the rooting substrate at the cutting installation and 45 days after by irrigation. Rooting was evaluated on days 60 and 75 after cutting installation, considering the number of roots as well as their fibrosity and roots biomass. Of the 132 strains evaluated, 26 significantly increased cutting rooting in a range of 191.4-69.4% with respect to the control. Additionally, some strains stimulated the development of fine roots and incremented the roots biomass. The strains identificated that produced a rooting effect were: Bacillus firmus, Bacillus mycoides, Bacillus stearothermophilus, Bacillus subtilis, B. subtilis/amyloliquefaciens, Bacillus circulans, Brevibacillus brevis, Paenibacillus lautus and Stenotrophomona maltophilia. These first trials suggest the potential of these bacteria to be used in clonal production programs for E. globulus. © 2009 Springer Science+Business Media B.V.
Más información
Título según WOS: | Root-promoting rhizobacteria in Eucalyptus globulus cuttings |
Título según SCOPUS: | Root-promoting rhizobacteria in Eucalyptus globulus cuttings |
Título de la Revista: | WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY |
Volumen: | 25 |
Número: | 5 |
Editorial: | Springer |
Fecha de publicación: | 2009 |
Página de inicio: | 867 |
Página final: | 873 |
Idioma: | English |
URL: | http://link.springer.com/10.1007/s11274-009-9961-1 |
DOI: |
10.1007/s11274-009-9961-1 |
Notas: | ISI, SCOPUS |