Abstract

https://doi.org/10.1186/s12966-023-01516-z. Following the publication of the original article, a reader identified a typographical error in Table 2. The authors acknowledged the error and affirmed that the errors did not impact the calculations or the interpretation of the article’s results. Incorrect: Formulae to calculate Ratio components: For a given ratio component, x is the percentage of calories consumed, A is the optimal recommended value, and C is the maximum possible score. Formulae to calculate Optimum components: For a given optimum component, x is the percentage of calories consumed, A is the optimal recommended value, and B is the upper limit of the recommended range. Correct: Formulae to calculate Ratio components: For a given ratio component, x is the percentage of calories consumed, A is the optimal recommended value, and C is the maximum possible score. Formulae to calculate Optimum components: For a given optimum component, x is the percentage of calories consumed, A is the optimal recommended value, and B is the upper limit of the recommended range. The Original Article has been corrected. © The Author(s) 2024.