Iron dextran-loaded alginate-calcium multi-vesicular microparticles as an intramuscular supplement: A new approach for in situ prolonged iron release.

Duran, Emerson; Romero-Hasler, Patricio; Sarmiento, Maria Gabriela Villamizar; Alvarez-Acevedo, Gonzalo; Soto-Bustamante, Eduardo; Oyarzun-Ampuero, Felipe; Burgess, Diane; Valenzuela, Carolina; Neira-Carrillo, Andrónico

Abstract

The aim of the present study was to synthesize crosslinked alginate particles (CAPs) loaded with of iron dextran particles (IDP) using the emulsion-crosslinking technique and evaluate them as a potential intramuscular (IM) prolonged-release iron supplement for mammals as humans and pigs. This method presents a potential solution for IM iron supplementation in mammals, offering a controlled and efficient approach to combat iron deficiency. Multi-vesicular CAPs of 25–30 µm were developed with ascending IDP content, obtaining ?120–200 mg iron/g CAP, distributed mostly in inner and outer layer walls. The encapsulation efficiency, yield and loading capacity values ranged from 22 % to 28 %, 70–76 % and 12–20 %, respectively. IDPs are trapped in alginate-calcium networks without evidence of chemical bonding according to FTIR. XRD analysis suggests a new calcium alginate structure without IDP structural modifications. The release time resulted in 4 h (for commercial iron dextran formulation, CIDF) in contrast with the 120 h observed in the CAP4 formulation. This prolonged release, driven by concentration gradients and hindered by physical barriers, indicates an effective containment and prolonged release of IDP, representing a novel and promising strategy for IM iron supplementation to prevent iron deficiency anemia in mammals, including humans and pigs. © 2025 Elsevier Ltd

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Título según WOS: Iron dextran-loaded alginate-calcium multi-vesicular microparticles as an intramuscular supplement: A new approach for in situ prolonged iron release.
Título según SCOPUS: Iron dextran-loaded alginate-calcium multi-vesicular microparticles as an intramuscular supplement: A new approach for in situ prolonged iron release.
Título de la Revista: Food Structure
Volumen: 43
Editorial: Elsevier Ltd.
Fecha de publicación: 2025
Idioma: English
DOI:

10.1016/j.foostr.2025.100411

Notas: ISI, SCOPUS