Article ISI SCOPUS
North American Journal of Aquaculture  (2012)

Changes in Freshness during Frozen Storage of Farmed Coho Salmon: Effect of Replacement of Synthetic Antioxidants by Natural Ones in Fish Feeds

Ortiz J.; Vivanco, JP; Quitral, V.; Larrain, MA; Concha, G; Aubourg, SP

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Título según WOS: Changes in Freshness during Frozen Storage of Farmed Coho Salmon: Effect of Replacement of Synthetic Antioxidants by Natural Ones in Fish Feeds
Título según SCOPUS: Changes in freshness during frozen storage of farmed coho salmon: Effect of replacement of synthetic antioxidants by natural ones in fish feeds
Título de la Revista: North American Journal of Aquaculture
Volumen: 74
Número: 2
Editorial: Taylor & Francis
Fecha de publicación: 2012
Página de inicio: 224
Página final: 229
Idioma: English
DOI:

10.1080/15222055.2012.675994
Notas: ISI, SCOPUS