Immunochemical analysis of the subcommissural organ-Reissner's fiber complex using antibodies against alkylated and deglycosylated glycoproteins of the bovine Reissner's fiber

Nualart, F.; Rodríguez E.M.

Keywords: chemistry, proteins, rat, animals, weight, antibody, brain, cell, glycoprotein, fibers, beta, specificity, immunohistochemistry, fluid, gel, cattle, extracts, cord, glycoproteins, nerve, deglycosylation, tissue, epitopes, immunocytochemistry, glycosylation, molecular, article, dog, spinal, taurus, monoclonal, canis, alkylation, organ, animal, polyacrylamide, testudines, turtle, priority, nonhuman, journal, Animalia, Electrophoresis,, Antibodies,, Immunoblotting, polyclonal, n, cerebrospinal, acetyl, glucosaminidase, subcommissural, Bos, Bovinae, familiaris, Limax, flavus

Abstract

Reissner's fiber (RF) has been isolated, solubilized, and used to raise polycloncal antibodies. The present investigation has been designed: (1) to obtain antibodies against RF-glycoproteins in their native form (anti-RF-BI), after irreversible denaturation by alkylation (anti-RE-A), and after alkylation and deglycosylation by using endoglycosidase F (anti-RE-DE); (2) to use these antisera for a comparative immunocytochemical study of the subcommissural organ (SCO)-RF complex; (3) to establish the molecular mass of the deglycosylated RF-glycoproteins, Anti-RF-BI reacts with the SCO of all the species investigated. Anti-RE-A and anti-RE-DE only react with bovine SCO and RE. The three antisera stain the same bands in immunoblots of extracts of bovine SCO and RF, but anti-RE-A and anti-RE-DE reveal additional bands. The epitope common to all species reacting with anti-RF-BI is thus probably conformational in nature and associated with the integrity of the disulfide bonds. The lack of antibodies against conserved sequential epitopes in anti-RE-A does not support previous assumptions on the conserved nature of the SCO secretion. After deglycosylation by using endoglycosidase F, the RF-glycoproteins present a reduction in their molecular mass ranging between 10% and 25%. The three larger compounds (450, 300, and 230 kDa) lose their affinity for Limax flavus agglutinin (affinity ? sialic acid), whereas the 190-kDa compound (170 kDa after deglycosylation) keeps its affinity for this lectin suggesting that it has N-linked and O-linked carbohydrate moieties, the three larger proteins probably having only N-linked carbohydrates.

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Título de la Revista: CELL AND TISSUE RESEARCH
Volumen: 286
Número: 1
Editorial: Springer Verlag
Fecha de publicación: 1996
Página de inicio: 23
Página final: 31
URL: http://www.scopus.com/inward/record.url?eid=2-s2.0-0029857356&partnerID=q2rCbXpz